Carpene Malvolti Prosecco di Conegliano Valdobbiadene
Carpene Malvolti 1868 Extra Dry Prosecco di Conegliano Valdobbiadene
The Carpene Malvolti Prosecco Conegliano has to be one of the finest examples of vegan sparkling wine available. Carpene Malvoti has the distinction of being the very first producers of a quality Prosecco - pioneers of sparkling wine production in Italy. A fascination with Champagne persuaded Antonio Carpene to try his hand at producing a distinctly Italian iteration of the famous drink, with, needless to say, unprecedented results.
From fantastic pedigree then, but also from fantastic vineyards. The vineyards of Conegliano - Valdobbiadene are a cut above the average Prosecco, with prime microclimate and soils, and maximum sun exposure during the growing season. It shows in the wine - a light and floral bouquet turn to ripe pear and citrus notes on the palate, with a delicate, creamy effervescence and a long, refreshing finish. Fantastic as an aperitif, or for any kind of special occasion.
The wine was fermented with indigenous yeasts, promoting that extra bit of regional flavour. No animal-based fining agents or winery aids were used during the vinification.
Grape variety: 100% Glera
From: Veneto, Italy